OK, definitely not my best photography work here, but I wanted to get these pics up without having to move the cakes around a great deal. I made these for a friend whose son is graduating from high school and will be attending MSU this fall. I used the Sprinkles Vanilla Buttercream recipe and liked the taste much better than any other I have made to date. There is no Crisco, so it has a better texture and the clean up is a breeze. Maybe not the best to have outdoors on a blistering summer day, but certainly a winner in the taste category.
Beautiful, just beautiful! You surely have a talent in decorating cakes, how did you get the printing so perfectly straight? Jason and his family will devour the cake in no time and I'm sure you will get more orders!
ReplyDeleteI'll have to check out Sprinkles Vanilla Buttercream!